BBQ Chicken Drumsticks

Instruction​

• Remove chicken from the refrigerator so they can come to room temperature

• Heat the grill on high for 15 minutes

• Apply a spice rub to the chicken:

  • salt and pepper

  • paprika

  • cayenne pepper

• Reduce the grill to a medium heat and place chicken on the grill with the thickest pieces in the center

• Cook for 10 minutes, then flip

• Apply BBQ Sauce with a brush, then cook another 10 minutes

• Flip, apply BBQ sauce to the other side, then finish for another 10 minutes

• Remove from the grill when the internal temperature is 160 degrees

• Let rest 5 minutes until the temperature comes up to 165 degrees